Higher Grounds

The End of the Line

Examines the devastating effect that overfishing has had on the world's fish populations and argues that drastic action must be taken to reverse these

2009

Troubled Waters: A Turtle's Tale

Exploring the impact of human behavior on our environment from the perspective of one of South Florida's most beloved and fragile underwater creatures

2019

The Business of Creativity

Going into my interview with Laurel Greenfield, I thought the majority of our conversation would be about her inspiration for painting food and why sh

2020

Denial

Every day our changing climate pushes us closer to an environmental catastrophe, but for most the problem is easy to ignore. David Hallquist, a Vermon

2016

Eating

Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not meant for human consumption, and how the sufferin

2004

The Permaculture Orchard: Beyond Organic

This feature-length educational film teaches you how to set up your own permaculture orchard at virtually any scale. We recognize the limitations of t

2014

Em Busca da Essência na Cozinha

Chef André Mifano goes out in search of characters who keep alive old techniques of obtaining products such as pork in the can, seine fishing, fish br

2020

The Botany of Desire

Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant wor

2009

Crazy Legs Conti: Zen and the Art of Competitive Eating

Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of the annual July 4th hot dog eating competition. W

2004

L'Amour vache

2023

Gino's Italian Christmas Feast

Join Gino D'Acampo and his family's ultimate Christmas feast in their Sardinian villa - this one-off special is a celebration of Italian and British f

2022

Nouveau Monde

2016

Crude

The story of lawsuit by tens of thousands of Ecuadorans against Chevron over contamination of the Ecuadorean Amazon.

2009

Hometown Hero: The Legend of New York's Chopped Cheese

Some want to keep it a secret, others want to deconstruct it, and some New Yorkers simply want to celebrate the city's fabled chopped cheese sandwich.

2016

FARANG: The Story of Chef Andy Ricker of Pok Pok Thai Empire

Farang, the Thai word for foreigner, is the story of chef Andy Ricker and how he spun a 25-year obsession with Northern Thailand into the hit success

2014

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A

2005

An Eastern Market

Documentary detailing a farmer’s visit to the market in Rawalpindi.

1928

Greening the Desert

Permaculture expert Geoff Lawton describes how he and a team of volunteers grew an oasis in arid, salty lowland, despite extremely high temperatures a

2007

Mysore

Two sides of Mysore: down to earth with the field workers and an Indian spectacle for the Maharaja.

1940

Fairy Creek: The Last Stand

In less than 150 years, 97.3% of British Columbia's old growth forests have been logged. These ancient trees and their ecosystems have been lost forev

2021